Sunset Trocadero Lounge

Sunset Trocadero Lounge

MENUS

MENUS

Mon6:00 pm – 2:00 am

Tue6:00 pm – 2:00 am

Wed6:00 pm – 2:00 am

Thu6:00 pm – 2:00 am

Fri6:00 pm – 2:00 am

Sat6:00 pm – 2:00 am

Sun6:00 pm – 2:00 am

Mon6:00 pm – 2:00 am

Tue6:00 pm – 2:00 am

Wed6:00 pm – 2:00 am

Thu6:00 pm – 2:00 am

Fri6:00 pm – 2:00 am

Sat6:00 pm – 2:00 am

Sun6:00 pm – 2:00 am

CONTACT US

CONTACT US

Copyright © 2020 Sunset Trocadero Lounge - All Rights Reserved.

Copyright © 2020 Sunset Trocadero Lounge - All Rights Reserved.

Parties, Special Events, or Filming Inquiries?

Parties, Special Events, or Filming Inquiries?

Sunset Trocadero Lounge

Sunset Trocadero Lounge

8280 W Sunset Blvd. West Hollywood, CA 90046

8280 W Sunset Blvd. West Hollywood, CA 90046

Hours

Hours

Happy Hour (Daily) 6pm - 8pm

Happy Hour (Daily) 6pm - 8pm

STARTERS

STARTERS

Mac & Cheese ~

Melted Pepper Jack Cheese with Crispy Applewood Smoked Bacon Bits

 

Enchilada ~ 

Chicken Florentine with Spinach, Mushrooms, Sweet Corn & Ancho Chili Cream 

 

Chili ~ 

Gourmet Ground Black Angus with Cilantro, Sour Cream & Crispy Tortilla Strips, topped with Melted Pepper Jack Cheese 

 

Bruschetta ~ 

Grilled Eggplant, Plum Tomato & Fresh Basil tossed in Aged Balsamic Vinegar, served on Grilled Toast

 

*Filet Mignon Tips ~ 

House Marinated & Pan Seared with Mushrooms & Basil Chimichurri 

 

Sunset Seafood Cocktail ~ 

Shrimp, Calamari, Tomatoes & Fresh Chiles, served in a Martini Glass

 

*Ahi Sashimi Toast ~ 

Marinated Ahi (raw) served on a Grilled Crostini with Baby Arugula, Light Wasabi Mustard, Sake Marinated Sliced Red Onions, Capers & Bleu Cheese Crumbles

 

Hummus ~ 

Mixed in Spinach & Artichoke, served with Toasty Pita Squares

 

Grilled Vegetable Crudites ~ 

With Pepper Jack Cheese Fondue 

 

Rock Shrimp Basket ~ 

Flash Fried, with Chipotle Infused Cocktail Sauce 

 

Grilled Shrimp Martini ~ 

Served in a Martini Glass with Chipotle Infused Cocktail Sauce

 

Grilled Chicken Satay ~ 

With Pickled Cucumber & Thai Peanut Curry 

 

*Grilled Beef Satay ~ 

Marinated in Soy Mirin Drizzle 

 

Calamari ~ 

Flash Fried, with Chipotle Infused Cocktail Sauce

 

Jumbo Shrimp Scampi ~ 

Bacon Wrapped with Lemon Garlic White Wine Butter Sauce

 

Mini Fajita Wraps ~ 

Choice of Grilled Chicken, Ahi Tuna Filet or Skirt Steak with Fire Roasted Peppers & Onions, served with Smashed Avocado 

 

*Baby Lamb Chops ~ 

House Marinated & Flame-Grilled, with Shoestring Potatoes, Baby Greens & Mint Mojito Dipping Sauce

 

Sunset Kabob ~ 

Fire Roasted Vegetables, glazed with Teriyaki (Chicken +2, Filet Mignon +6)

 

Thai Shrimp Spring Rolls ~ 

Bean Sprouts, Bok Choy & Coconut Peanut Curry Sauce

 

 Shoestring Fries

 

*Consuming Raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodbourne illness.

 

Mac & Cheese ~

Melted Pepper Jack Cheese with Crispy Applewood Smoked Bacon Bits

 

Enchilada ~ 

Chicken Florentine with Spinach, Mushrooms, Sweet Corn & Ancho Chili Cream 

 

Chili ~ 

Gourmet Ground Black Angus with Cilantro, Sour Cream & Crispy Tortilla Strips, topped with Melted Pepper Jack Cheese 

 

Bruschetta ~ 

Grilled Eggplant, Plum Tomato & Fresh Basil tossed in Aged Balsamic Vinegar, served on Grilled Toast

 

*Filet Mignon Tips ~ 

House Marinated & Pan Seared with Mushrooms & Basil Chimichurri 

 

Sunset Seafood Cocktail ~ 

Shrimp, Calamari, Tomatoes & Fresh Chiles, served in a Martini Glass

 

*Ahi Sashimi Toast ~ 

Marinated Ahi (raw) served on a Grilled Crostini with Baby Arugula, Light Wasabi Mustard, Sake Marinated Sliced Red Onions, Capers & Bleu Cheese Crumbles

 

Hummus ~ 

Mixed in Spinach & Artichoke, served with Toasty Pita Squares

 

Grilled Vegetable Crudites ~ 

With Pepper Jack Cheese Fondue 

 

Rock Shrimp Basket ~ 

Flash Fried, with Chipotle Infused Cocktail Sauce 

 

Grilled Shrimp Martini ~ 

Served in a Martini Glass with Chipotle Infused Cocktail Sauce

 

Grilled Chicken Satay ~ 

With Pickled Cucumber & Thai Peanut Curry 

 

*Grilled Beef Satay ~ 

Marinated in Soy Mirin Drizzle 

 

Calamari ~ 

Flash Fried, with Chipotle Infused Cocktail Sauce

 

Jumbo Shrimp Scampi ~ 

Bacon Wrapped with Lemon Garlic White Wine Butter Sauce

 

Mini Fajita Wraps ~ 

Choice of Grilled Chicken, Ahi Tuna Filet or Skirt Steak with Fire Roasted Peppers & Onions, served with Smashed Avocado 

 

*Baby Lamb Chops ~ 

House Marinated & Flame-Grilled, with Shoestring Potatoes, Baby Greens & Mint Mojito Dipping Sauce

 

Sunset Kabob ~ 

Fire Roasted Vegetables, glazed with Teriyaki (Chicken +2, Filet Mignon +6)

 

Thai Shrimp Spring Rolls ~ 

Bean Sprouts, Bok Choy & Coconut Peanut Curry Sauce

 

 Shoestring Fries

 

*Consuming Raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodbourne illness.

 

9

10

10

10

15

16

16

10

10

15

14

11

12

11

16

15

19

13

12

7

9

10

10

10

15

16

16

10

10

15

14

11

12

11

16

15

19

13

12

7

Mac & Cheese ~

Melted Pepper Jack Cheese with Crispy Applewood Smoked Bacon Bits 9

 

Enchilada ~ 

Chicken Florentine with Spinach, Mushrooms, Sweet Corn & Ancho Chili Cream 10

 

Chili ~ 

Gourmet Ground Black Angus with Cilantro, Sour Cream & Crispy Tortilla Strips, topped with Melted Pepper Jack Cheese 10

 

Bruschetta ~ 

Grilled Eggplant, Plum Tomato & Fresh Basil tossed in Aged Balsamic Vinegar, served on Grilled Toast 10

 

*Filet Mignon Tips ~ 

House Marinated & Pan Seared with Mushrooms & Basil Chimichurri 15

 

Sunset Seafood Cocktail ~ 

Shrimp, Calamari, Tomatoes & Fresh Chiles, served in a Martini Glass 16

 

*Ahi Sashimi Toast ~ 

Marinated Ahi (raw) served on a Grilled Crostini with Baby Arugula, Light Wasabi Mustard, Sake Marinated Sliced Red Onions, Capers & Bleu Cheese Crumbles 16

 

Hummus ~ 

Mixed in Spinach & Artichoke, served with Toasty Pita Squares 10

 

Grilled Vegetable Crudites ~ 

With Pepper Jack Cheese Fondue 10

 

Rock Shrimp Basket ~ 

Flash Fried, with Chipotle Infused Cocktail Sauce 15

 

Grilled Shrimp Martini ~ 

Served in a Martini Glass with Chipotle Infused Cocktail Sauce 14

 

Grilled Chicken Satay ~ 

With Pickled Cucumber & Thai Peanut Curry 11

 

*Grilled Beef Satay ~ 

Marinated in Soy Mirin Drizzle 12

 

Calamari ~ 

Flash Fried, with Chipotle Infused Cocktail Sauce 11

 

Jumbo Shrimp Scampi ~ 

Bacon Wrapped with Lemon Garlic White Wine Butter Sauce 16

 

Mini Fajita Wraps ~ 

Choice of Grilled Chicken, Ahi Tuna Filet or Skirt Steak with Fire Roasted Peppers & Onions, served with Smashed Avocado 15

 

*Baby Lamb Chops ~ 

House Marinated & Flame-Grilled, with Shoestring Potatoes, Baby Greens & Mint Mojito Dipping Sauce 19

 

Sunset Kabob ~ 

Fire Roasted Vegetables, glazed with Teriyaki (Chicken +2, Filet Mignon +6) 13

 

Thai Shrimp Spring Rolls ~ 

Bean Sprouts, Bok Choy & Coconut Peanut Curry Sauce 12

 

 Shoestring Fries

 7

*Consuming Raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodbourne illness.

Mac & Cheese ~

Melted Pepper Jack Cheese with Crispy Applewood Smoked Bacon Bits 9

 

Enchilada ~ 

Chicken Florentine with Spinach, Mushrooms, Sweet Corn & Ancho Chili Cream 10

 

Chili ~ 

Gourmet Ground Black Angus with Cilantro, Sour Cream & Crispy Tortilla Strips, topped with Melted Pepper Jack Cheese 10

 

Bruschetta ~ 

Grilled Eggplant, Plum Tomato & Fresh Basil tossed in Aged Balsamic Vinegar, served on Grilled Toast 10

 

*Filet Mignon Tips ~ 

House Marinated & Pan Seared with Mushrooms & Basil Chimichurri 15

 

Sunset Seafood Cocktail ~ 

Shrimp, Calamari, Tomatoes & Fresh Chiles, served in a Martini Glass 16

 

*Ahi Sashimi Toast ~ 

Marinated Ahi (raw) served on a Grilled Crostini with Baby Arugula, Light Wasabi Mustard, Sake Marinated Sliced Red Onions, Capers & Bleu Cheese Crumbles 16

 

Hummus ~ 

Mixed in Spinach & Artichoke, served with Toasty Pita Squares 10

 

Grilled Vegetable Crudites ~ 

With Pepper Jack Cheese Fondue 10

 

Rock Shrimp Basket ~ 

Flash Fried, with Chipotle Infused Cocktail Sauce 15

 

Grilled Shrimp Martini ~ 

Served in a Martini Glass with Chipotle Infused Cocktail Sauce 14

 

Grilled Chicken Satay ~ 

With Pickled Cucumber & Thai Peanut Curry 11

 

*Grilled Beef Satay ~ 

Marinated in Soy Mirin Drizzle 12

 

Calamari ~ 

Flash Fried, with Chipotle Infused Cocktail Sauce 11

 

Jumbo Shrimp Scampi ~ 

Bacon Wrapped with Lemon Garlic White Wine Butter Sauce 16

 

Mini Fajita Wraps ~ 

Choice of Grilled Chicken, Ahi Tuna Filet or Skirt Steak with Fire Roasted Peppers & Onions, served with Smashed Avocado 15

 

*Baby Lamb Chops ~ 

House Marinated & Flame-Grilled, with Shoestring Potatoes, Baby Greens & Mint Mojito Dipping Sauce 19

 

Sunset Kabob ~ 

Fire Roasted Vegetables, glazed with Teriyaki (Chicken +2, Filet Mignon +6) 13

 

Thai Shrimp Spring Rolls ~ 

Bean Sprouts, Bok Choy & Coconut Peanut Curry Sauce 12

 

 Shoestring Fries

 7

*Consuming Raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodbourne illness.

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